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From his mill factory emerges Wolfgangtm. The first mill designed entirely by mock, piece by piece. Small size, extremely fine grind; not to forget quiet operation. With a price no other mill can compare, there is no more reason to forego freshly ground flour.
Wolfgang. The mill without compromise. It has an overall height of only 13¼ inches, yet, it's equipped with the griding capacity of the largest mills. Whether you're grinding barley, oats, millet, corn, rice, rye, wheat, or spelt, Wolfgang can take care of them all. The funnel holds a whole 2.2 pounds. Every minute, Wolfgang effortlessly transforms 3.5 ounces of grain into the finest flour. The extremely durable ceramic-corundum millstone and the strong industrial motor are guarantors for that.
A totally new concept of the grinding mechanism ensures the smooth cooperation of all forces and a pleasantly quiet operation. Endowed with all of these qualities, Wolfgang weighs in at a mere 15.4 pounds.
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